Friday, 30 December 2016

Kiri bath ( Milk Rice)

Kiri Bath ( Milk Rice) is a traditional Sri Lankan dish made out of rice and coconut milk,its an essential dish in any auspicious moment in Sri lanka and served commonly as a breakfast dish, the accompanied dishes would be fish curry and Lunu miris (Chili Paste)



Ingredients


Basmati rice 250gCoconut milk ( 1 large coconut) or canned coconutSalt for tasteMethods




  1. Wash and drain rice
  1. Add 2nd and 3rd extracts of coconut milk , salt and cook
  1. When the coconut milk level is same as rice add 1st extract of coconut milk and stir well and cook until the mixture is one thick mass
  1. Spread milk rice in on a dish , smoothed the top and cut into diamond shaped pieces 

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