Chick Pea Tempered

Ingredients

1 Canned Chick Pea
1/2 Cup Coconut Pieces
1/2 Onion cut into pieces
1/4 teaspoon mustard seeds
1/2 Chili flakes
Curry Leaves
Pandan Leaves
Salt to taste
Oil for Temper


Method

1.  Wash the canned chick pea three four times and drain
2. heat some oil in a pan and when the oil is hot add some mustard seeds,the seeds will start to pop, At that moment add the chili flakes
3. Then add the coconut pieces and onions fry for two three minutes
4. Add the chick peas , temper for ten minutes covered